The latest entry in our KMOX Radio interview series comes to us courtesy of Rachel Burns, Founder of Bold Spoon Creamery. Bold Spoon is a maker of small-batch, premium ice cream specializing in adult-focused flavors made with farm-fresh ingredients. In this appearance with Michael Calhoun, she shares her “farm to bowl” philosophy, her key distribution channels, and what Arch Grants has meant to her business. Enjoy!
